Let’s start planning now for the special man in your life. Have you thought of sharing the joy of seafood with Dad? We can help with all your party needs. Just pop in to our Footscray store or go on line and we can deliver straight to your home. Available fresh now are the perennial favorites crayfish, prawns and oysters. These treats from the sea always put a smile on Dad's face and are very simple to prepare and present on the table. Or consider barramundi fillets that cook up a treat on the BBQ. Australian barramundi fillets or even whole barramudi are just so simple to prepare and cook on the BBQ and is a very economical cut of fish that...
In Australia when we think of seafood we think of special occasions such as Christmas and Easter. However, the recommended serving for seafood is twice a week, including and particularly during the winter months. Particularly because during the colder weather there is the high likelihood of catching colds and flu, and having seafood as part of a healthy diet is very beneficial in developing a strong immune response. I am sure most of you are aware that seafood contains all the necessary nutrients such as omega-3 fatty acids, vitamin B2 and D so why not include seafood as part of your weekly meal plan. Here at Conway Fish, we serve up the very popular, hot steamy seafood chowder at Hot Fish...
The evening chill is in the air, the burn off haze as well while the excitement of having footy is back - Melbourne is at her best during the Autumn season and Conway's also has a wonderful array of seafood available. Mussels from both Peninsulas are the best in years as well garfish, flounder and flathead. Autumn menu planning calls for warmer dishes, rustic seafood dishes - think creamy seafood pie, hearty fish soup or the ever popular mussel stews. MUSSELS are juicy and have a great 'sea flavour'. The edible portion is the muscle within the shell and it take very little time to cook. As soon as they open, remove from the heat to prevent the meat from shrivelling and...
