Christmas is here and with the arrival of the festive season so too comes (hopefully) warmer weather, holidays at the beach and BBQ's in most Aussie backyards.
Summer in Australia means loads of great, fresh seafood. It means getting together with family and friends, hosting many parties and trying not to think of the new Omicron variant.
Conway's is here to make share you keep the tradition of showcasing great seafood on the family table. We have scrumptious King prawns from South Australia, Tassie Oysters direct from Boomer Bay and of course Crays flown in from King Island daily. Pick all these goodies from Conway's or order on line and have them delivered to your home. Unwrap, rinse under cold water and assemble all seafood together on your favourite platter. Add Sauvignon Blanc wine from Scotchmans Hill and it's as simple as that. Ohh! Don't forget to order our famous seafood sauce or tartare sauce together with a jar of our marinated octopus or calamari and create a great centerpiece on your family table.
Orders closing on 21st December for delivery on 23rd or you can pick up on Christmas Eve from our warehouse at 11 Wingfield Street, Footscray.
Our friends over at Great Australian Seafood have also some great ideas of how to host the perfect seafood party and have some really great recipes as well. Check their website out here www.greataustralianseafood.com.au.
The Conway Team would like to wish all our amazing customers, old and new a very Fishy Christmas and a wonderful and safe New Year. Let's hope 2022 brings much better tidings. 
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