Regular price $59.50
Unit price  per 

Daily delivery of Crayfish from King Island direct into Conway Tanks

Crayfish flesh is firm, with a sweet medium and rich taste; it retains its shape in most styles of cooking. These crustaceans are found in caves, holes and reefs in all Australian waters.

Poached, baked or barbecued, grilled, steamed or sliced for sashimi, crayfish make an excellent seafood dish. However, guard against over-cooking or the meat will become tough and leathery. Crayfish have excellent presentation potential so take care not to damage the legs and head.

How we deliver your crayfish..

Price is based on fixed weight of 600 grams minimum per cray. Price is fixed regardless if your cray weighs more (never less). Cut in half for your convenience. 

Please note

We cannot guarantee the size of your Crayfish due to them being wildly caught and varying in size. If not available, the weight of the purchase will be substituted to equal  the desired order placed

Due to transport logistics, live crays might not make it to your door live but nevertheless can be cooked by you.

  • Delivery is available for the Melbourne Metropolitan region and some Victorian regional areas. Minimum order of $175 is required. Shipping costs are calculated at checkout
  • Pickup is available from our Head Office
    11-21 Wingfield Street,Footscray. Minimum order of $75 is required
  • For next day pickup/delivery order before 12PM.