Conway's Seasonings
Seafood Sprinkle is a balanced blend of salt, herbs, and spices (such as paprika, garlic, onion, and celery salt. It is designed to elevate the ocean flavors of your food without overpowering them.
How to use: Generously dust your seafood (like salmon, prawns, calamari, or white fish) before baking, grilling, or pan-searing.
Fish & Chips Salt seasoning (like the iconic chicken salt and paprika blends) brings a savory, salty, and subtly sweet flavour with a hint of mild spice.
How to use: Generously shake the seasoning over hot, freshly fried or baked chips or directly on top of crispy battered fish, immediately after they come out of the oil or oven so it adheres to the hot surface.
