Local Green Tiger Prawn Cutlets
Australia's best tasting prawn.
Endeavours have a sweet flavour that stands up well in spicier dishes that can overpower other prawns. As they are generally smaller and go well in brochette form as well as bite sized portions in finger food. They also are perfect for salads and seafood platters.
These raw prawn cutlets are ready to be cooked. Simply thaw under cold, running water.
