Red Emperor is one of Australia's most highly regarded fish. Its lovely firm white flesh, large flake and delicate flavour are all appealing. is a diverse fish with few bones down the centre of the fillet . It lends itself to a variety of cuisines and cooking styles, Thai dishes, grilling, steaming, baking and spicy salads.
Red Emperor is fished Northern waters and is one of the superior wild species
How we deliver to you...
One Red Emperor portion will weigh 200 grams with skin on